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Jen tries the 'World's Hottest Burrito'

KETK
East Texas Live
Wednesday, July 23, 2014 - 4:09pm

Smokin' Ed's Carolina Reaper, the  Guinness World Record Holder for Hottest Chile Pepper, is now available at Salsarita's Fresh Cantina.

The Carolina Reaper is 300 times hotter than the average jalapeno.

The chile pepper is featured in Salsaritas BurHEATo, the 'World's Hottest Burrito.'

The BurHEATo is made with freshly grilled chicken, black beans, rice, Pueblo Corn Salsa, tomatoes, cilantro and a teaspoon of Smokin' Ed's Carolina Reaper pepper mash.

Earl Wilmeth, stopped by KETK to show Bob and Jen how it's made.

For more information go to www.salsaritas.com

 

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